The next generation of PR agency

Our Work

Stir works with a range of food, drink, hospitality and lifestyle clients.  Whatever the objectives for your brand or business, Stir will research, plan and activate a unique multi-channel campaign that delivers against (and beyond) your expectations. 

Jack Daniel’s

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Home House

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Matua Sessions

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Big Green Egg

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Berry Bros. & Rudd

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The Team

Senior Stirrers

AliciaManaging Director
JoBoard / Client Services Director
SarahAccount Director
SEANCreative Director
ChloeStrategy & Planning Director

The Stir team don’t hector, preach or bully, but are quick with advice, facts ‘n’ figures. A journo’s dream, they’re a real pleasure to deal with.

Jonathan Ray – Drinks Editor, The Spectator

I love the energy and enthusiasm of Stir PR. They get things organised, projects underway and ideas explored. For anyone seeking a go ahead, proactive all round agency, here they are.

Fiona Patrick – Client Services Director, Condé Nast Johansens

Stir PR never fails to respond to a brief with absolute professionalism, demonstrating a true understanding of Penfolds, its brand objectives and luxury positioning.

Peter English – Penfolds Brand & PR Manager, EMEA


Stir PR London - 2 July



7th Floor, The Tea Building

56 Shoreditch High Street

London, E1 6JJ

Join Us


We’re a friendly bunch with an inquisitive nature and big ambitions. If this describes you and you’ve always dreamed of running away to join the PR circus, then drop us an email at:



The latest news from all our Stirrers…

NEWS - 10 June, 2015

This week we’ve been lucky enough to enjoy two amazing Italian themed pop-ups in the East of London. Our first stop was the House of Peroni, conveniently located around the corner from our office, within the increasingly popular Brick Lane.  The House of Peroni took the form of a metropolitan garden with food, drink, art […]

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NEWS - 3 June, 2015

On Monday, we had the privilege of attending the 14th annual World’s 50 Best Restaurant Awards, proudly sponsored by the Italian waters synonymous with fine dining,  S.Pellegrino & Acqua Panna. Throughout the years, W50B has become an iconic  awards ceremony in the world of gastronomy, with the results based on votes from a panel of esteemed […]

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NEWS - 26 May, 2015

Last week, we were lucky enough to host our friends at The Independent and Foodism on what was to be, the ultimate American Whiskey press trip. Celebrating the launch of Woodford Reserve Rye, we hopped on a plane over the pond to land in one of our favourite cities, New York. Not wasting a moment, […]

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NEWS - 19 May, 2015

What better way to kick start the week than with an English wine and cheese masterclass at OXO Tower Restaurant… As English wine has received fantastic press over the last few weeks there was no better time for us to boast about the extensive English wine list featured at OXO Tower Restaurant and launch their […]

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NEWS - 18 May, 2015

Last week, Caorunn Gin invited several journalists out for an exciting foraging adventure in Epping Forest. Blessed by glorious weather, we were lead by urban foraging expert Mark Lloyd, whose 30 years’ experience in the field (literally) guided us away from the innocently poisonous to the sweet-smelling fruits of nature. To top off an educational, […]

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NEWS - 13 May, 2015

Here at Stir, we love to keep abreast of current affairs. And nothing affects us and our clients more than a General Election. the oh-so-intelligent Lucy Richardson (and ex-politics student) gives her thoughts on this year’s surprise election result. Well, it’s safe to say no one saw that coming. After five years of coalition which […]

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